The 2020 BRUT Mandoletta M.C. from Castello di Uviglie is a white sparkling wine from the renowned Piedmont region in Italy. Made from grapes harvested from the Le Cave vineyard, located on a limestone soil, this sparkling wine is distinguished by its refined vinification process, which includes gentle pressing, static clarification at 12°C, and fermentation at 18°C, ensuring a product of great elegance and aromatic complexity. Vintage: 2020 Alcohol content: 12.5% Winery: Guyot Harvest/Vintage: Around mid-August, perfectly healthy grapes were harvested and brought to the winery in crates. Organoleptic notes: Bright straw yellow, with fine and persistent bubbles. Aromas of white fruit with elegant hints of croissant and bread crust. Ethereal bubbles and an exciting palate. It presents a citrus bouquet enriched by floral notes, with hints of exotic fruit, banana, and white tea complementing the softness of the croissant. Soil: Limestone Vineyard: Le Cave Vinification/Aging: Gentle pressing of the grapes, static clarification conducted at 12°C, racking, and fermentation at a temperature of 18°C. A sparkling wine of great charm and delicacy, ideal for accompanying moments of conviviality and light dishes. The 2020 BRUT Mandoletta M.C. is a balanced and characterful choice for those wishing to discover the sparkling wines of Piedmont signed by Castello di Uviglie.