The 2023 Gewurztraminer Tappo Vite by BLANCK PAUL is a still white wine from the Alsace region, known for its elegance and complexity. Grown around the village of Kientzheim on sandy and gravelly soils, this wine is made from grapes hand-picked in crates with careful selection in the vineyard, divided into several passes lasting from 4 to 8 weeks. The winemaking involves pneumatic pressing and fermentation in stainless steel tanks at controlled temperatures lasting from 4 to 10 weeks, ensuring a high-quality product with distinctive character. Vintage: 2023 Alcohol content: 14.5 Winery: Guyot doppio Harvest/Vintage: Manual in crates with selection in the vineyard, divided into several passes lasting from 4 to 8 weeks. Organoleptic notes: Wine with a straw yellow colour. On the nose, intense, dense, with complex floral and sweet spicy aromas, very elegant. On the palate, rich, generous, structured, with aromas of flowers, honey, and spices that are significantly expressed thanks to the acidity. Soil: Sand and gravel Vineyard: Around the village of Kientzheim – south-facing exposure. Winemaking/Aging: Pneumatic pressing; fermentation in stainless steel tanks at controlled temperatures for 4-10 weeks. Yield per hectare: 60 q.li/Ha A wine with a decisive and refined character, the Gewurztraminer Tappo Vite 2023 by BLANCK PAUL is suitable for tasting on various occasions, ideal for those seeking a structured and deep white. Perfect to pair with delicate or spicy dishes, it represents a quality choice to enrich one's cellar.