The 2021 TURCHETTA BIO* by CAREZZABELLA is a still red wine from the Veneto region, Italy, characterised by organic certification that guarantees its natural and environmentally friendly production. This IGT is made from 100% turchetta grapes, hand-picked in the first decade of October and vinified with care to best express the characteristics of the territory and the variety. Vintage: 2021 Alcohol content: 13% Grapes: 100% turchetta Alcohol by volume: 13 Winery: Sylvoz Harvest/Vintage: Manual, first decade of October. Organoleptic notes: Intense ruby red colour with purple reflections, on the nose marasca, chocolate, and foliage, on the palate good structure, characteristic tannins. Soil: 85% sand, 10% silt, 5% clay. Characteristic layering generated by the proximity to the river which has deposited light and draining soils over time above a less permeable clay layer. Vineyard: Turchetta Winemaking/Aging: Destemming, fermentation/maceration at controlled temperature (25-28°C) with skin contact for about 21 days. Yield per hectare: 60 q.li/Ha A wine with a strong character and a rich organoleptic profile, perfect for those who wish to discover the authentic expressions of organic Veneto. The 2021 TURCHETTA BIO* is suitable for various tasting occasions, inviting a conscious and satisfying purchase.