The wine E ATMOSPHERES Methode Traditionnelle PROMO BIO* by LANDRON JO comes from the renowned region of Val de Loire, an area known for its winemaking tradition and the quality of its bubbles. This sparkling white is obtained from carefully selected grapes, hand-picked and vinified using traditional methods that enhance the typical mineral characteristics of the sandy, clayey, and gravelly terroir from various vineyard parcels. Format: 0.75l Alcohol content: 12 Winery: Guyot Harvest/Vintage: Manual in crates with selection in the vineyard. Organoleptic notes: Fine and persistent perlage, pleasant mineral notes with a pleasantly bitter finish. Soil: Sandy, clayey for the Folle Blanche and gravelly for the Pinot Noir. Vineyard: From various parcels Winemaking/Aging: Pneumatic pressing, vinification in tank followed by bottling for the sparkling process. Yield per hectare: 60 q.li/Ha for Folle Blanche and 50 q.li/Ha for Pinot Noir. Perfect for those seeking an authentic experience of Val de Loire bubbles, this Traditional Method is ideal for accompanying moments of conviviality with elegance and sobriety. A recommended purchase for those who appreciate fresh and refined white wines, to be enjoyed in company or for special occasions.