The 2020 TRENTODOC ROS'E EXTRABRUT Inkino M.C. by MAS DEI CHINI is an elegant expression of Trentino sparkling wines, produced in the renowned region of Trentino, Italy. This DOC rosé wine is made from carefully cultivated Pinot Noir grapes according to the traditional Trentino pergola method at 400 metres above sea level, in the Nassi di Cadino vineyard, located between the provinces of Trento and Bolzano. The harvest takes place manually in the first decade of September, ensuring careful selection and superior quality. Vintage: 2020 Alcohol content: 12.5% Winery: Trentino Pergola Harvest/Vintage: Manual harvest in the first decade of September. Organoleptic notes: On the nose, it is complex with notes of small red fruits, more delicate sensations (dog rose), leading to notes of hazelnut and sweet almond. On the palate, the freshness and elegance of the Pinot Noir emerge. Vineyard: Nassi di Cadino, a wine-growing area located on the border between the provinces of Trento and Bolzano, particularly cold and therefore optimal for obtaining base sparkling grapes. Cultivation using the Trentino pergola at 400 m above sea level. Winemaking/Aging: Manual harvest in the first decade of September. Selection of the free-run must from a gentle pressing of the Pinot Noir grapes. Fermentation at low temperatures and a brief stay in steel tanks. 4 g/l A refined and characterful product, ideal for those wishing to discover the sparkling rosés of Trentino with a wine of complex aromatic profile and balanced structure. The 2020 TRENTODOC ROS'E EXTRABRUT Inkino M.C. is ready to be enjoyed on any occasion that calls for a touch of freshness and elegance.