The 2024 Lambrusco di Modena Le Vie M.M. BIO* by VENTIVENTI is an organic red sparkling wine from the renowned Emilia Romagna region in Italy. This DOC is distinguished by its careful and sustainable production, certified organic, which enhances the territory with estate-owned vineyards cultivated on clay soil and tended using traditional methods such as unilateral guyot. The result is a fresh and harmonious Lambrusco, an authentic expression of its terroir and varietal characteristics. Vintage: 2024 Alcohol content: 10.5 Winery: Unilateral guyot with 13-14 buds 3,000 plants/Ha Harvest/Vintage: Harvested during the coldest hours of the day. Organoleptic notes: Light ruby red colour with pink reflections. The aroma is primarily characterised by varietal scents: notes of red fruit with strawberries and raspberries standing out, hints of grapefruit, floral notes, and cherry framed by mineral nuances. On the palate, it is juicy and taut, finishing with softer notes creating a perfect blend of savouriness, freshness, and sweetness. Soil: Clay Vineyard: 100% estate-owned Winemaking/Aging: Soft pressing for most of the mass in vinification, fermentation with low-temperature maceration for the remaining part of the mass. Blending of the two batches during the fermentation in autoclave of the must. Yield per hectare: 90 q.li/Ha A wine to discover and appreciate on any occasion, the Lambrusco di Modena Le Vie M.M. BIO* is well-suited to accompany traditional dishes and moments of conviviality with balance. Its freshness and fruity character invite careful tasting, ideal for those seeking an organic product that combines quality and respect for the environment.