The 2018 Teroldego from Vindimian Rudi is a still red wine from Trentino, a region renowned for the quality of its wine production. This IGT best expresses the identity of the mountainous territory thanks to the Teroldego grapes grown on red limestone soils with a porphyric sandy base, in vineyards exposed to the south at altitudes between 240 and 280 metres. The manual harvest with selection of the bunches and spontaneous vinification with indigenous yeasts, without sulphites, ensure an authentic product that respects the environment. Vintage: 2018 Grapes: Teroldego Alcohol content: 13.5 Winery: Double pergola and guyot Harvest/Vintage: Manual with selection of the bunches Organoleptic notes: Berries, freshness, not cloying. Reflects the characteristics of the mountainous territory of origin. Soil: Red limestone, medium skeleton and brown earth with a porphyric sandy base (former bed of the Avisio river). Vineyard: Exposure: south, altitude between 240 and 280 m a.s.l., area 6 Ha, vines/ha 4,000, planting layout 4×5.5 and 2×0.8. Vinification/Aging: Spontaneous with indigenous yeasts and without the use of sulphites or other various products. Yield per hectare: 70 q.li/Ha A wine with a balanced and fresh character, ideal for accompanying local cuisine or moments of relaxation. The 2018 Teroldego from Vindimian Rudi represents a conscious choice for those who wish to discover Trentino through an authentic and refined sip.