The 2018 (0.375) SAN LEONARDO is a still red wine produced by TENUTA SAN LEONARDO Srl, located in the Trentino region, Italy. This IGT is the result of careful vinification that enhances the cabernet franc grapes grown in vineyards situated between 120 and 300 metres above sea level, with south-west and north-west exposure. The soil varies from light and sandy for some varieties to clayey with excellent drainage for others, giving the wine a balanced and complex structure. Vintage: 2018 Grapes: cabernet franc Alcohol content: 13 Winery: Guyot and spurred cordon; double and simple Trentino pergola. Organoleptic notes: Intense ruby red colour with garnet reflections, on the nose it is seductive and complex, opening with hints of berries, followed by balsamic notes, undergrowth, tobacco, and aromatic herbs. A lively and elegant wine, with refined tannins, great balance, and depth. Soil: Light and sandy for Cabernet Sauvignon and Carmenère, clayey with excellent drainage for Merlot. Vineyard: Altitude: 120-300 m a.s.l.; south-west, north-west exposure. Vinification/Aging: Spontaneous fermentation and maceration for 12-15 days in small concrete tanks with various daily pump-overs and sporadic délestage. After racking, malolactic fermentation occurs in the same tanks where the wine remains in decantation for several months. Yield per hectare: 50-60 q.li/Ha for spurred cordon and guyot; 80-90 q.li/Ha for double and simple Trentino pergola. A wine that elegantly and deeply expresses the Trentino territory, suitable for accompanying moments of reflective tasting. We recommend trying it to appreciate its complexity and structure, ideal for those seeking a still red wine with character and personality.