The 2021 CIMBER BIO* by CASTEL NOARNA is a still red wine from Trentino, an Italian region renowned for the quality of its vineyards. This organic IGT is made from Lagrein grapes grown in calcareous and mineral-rich soils, located 320 metres above sea level with an east-southeast exposure. The winemaking process occurs without the use of additives or sulphites, with spontaneous fermentation and natural malolactic fermentation, thus enhancing the authentic identity of the territory and organic viticulture. Vintage: 2021 Grapes: Lagrein Alcohol content: 12.5 Winery: Filare Harvest/Vintage: Second half of September Organoleptic notes: Intense ruby red colour with violet reflections, fruity and lively aroma with notes of cherry, blackberry, plum and a subtle spiciness. Soil: Calcareous, silt 18-22%, rich in minerals, very rich in skeleton. Vineyard: East, southeast; 320 metres above sea level; 6000 plants per hectare. Winemaking/Aging: Spontaneous fermentation with indigenous yeasts, no use of fermentation aids. No SO2 is used on the grapes or in the must. Malolactic fermentation: not controlled, usually completed fully. Yield per hectare: 90 q.li/Ha The 2021 CIMBER BIO* is an ideal choice for those seeking a red wine with an authentic character and respect for the environment. Perfect to accompany traditional Trentino dishes or to be enjoyed during moments of relaxation, it presents itself as a quality product to discover and appreciate at leisure.