Casa Belfi Colfondo Anfora Bianco Frizzante Bio Veneto Bollicine

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(1,500) COLFONDO ANFORA Frizzante Sui Lieviti M.F. BIO* is a sparkling white wine produced by CASA BELFI, a wine estate located in the Veneto region of Italy. This organic wine is made from grapes cultivated using biodynamic methods in the vineyards of…

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(1,500) COLFONDO ANFORA Frizzante Sui Lieviti M.F. BIO* is a sparkling white wine produced by CASA BELFI, a wine estate located in the Veneto region of Italy. This organic wine is made from grapes cultivated using biodynamic methods in the estate's vineyards in the municipality of San Polo di Piave, with particular attention to sustainability and respect for the territory. The winemaking takes place in terracotta amphorae, with a skin maceration of about 7 days, which gives the wine a unique character and a well-defined aromatic complexity. Alcohol content: 10.5. Winery: Guyot. Harvest/Vintage: Manual at the end of September. Organoleptic notes: Wine with a deep yellow colour, fine and persistent perlage. On the nose, floral and fruity aromas are accompanied by notes of citrus, yeast, and bread crust. On the palate, it is lively, of moderate body, perfectly balanced by good acidity. The yeast present at the bottom of the bottle gives the wine softness and longevity. Soil: Medium-textured, with a gravelly subsoil, well-draining. Vineyard: Estate-owned vineyards in the municipality of San Polo di Piave, cultivated using biodynamic methods. Defence method: sulphur, copper, seaweed, and products based on beneficial microorganisms. Organic substances are added for fertilisation through manure and green manure (sowing and burying plant essences to increase soil fertility). Winemaking/Aging: The grapes are destemmed and placed in large terracotta amphorae (40 hl). This is followed by a skin maceration for about 7 days, soft pressing, and fermentation. This COLFONDO ANFORA Frizzante is ideal for those seeking an organic and authentic wine, capable of expressing the richness of the Veneto terroir with a touch of tradition. Perfect to enjoy with light dishes or as an aperitif, it invites you to discover the pleasant freshness and finesse of its bubbles.

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