ALBA GRIS by Nicolodi Alfio is a still white wine from Trentino, a region renowned for the quality and authenticity of its wine products. This wine is made from souvignier gris grapes grown in the municipality of Segonzano, on a light gravelly soil of porphyritic origin, at an altitude of 550 metres above sea level. The winemaking process involves the extraction of the free-run juice with gentle pressing and fermentation at controlled temperature, which gives the wine a distinctive character and balanced structure. Grapes: souvignier gris Alcohol content: 12 Winery: Guyot Harvest/Vintage: Manual in 20 kg crates. Organoleptic notes: Slightly deep yellow colour with orange reflections, hints of quince and green apple, slightly aromatic on the palate, with good structure and a tangy finish, typical of this grape variety. Soil: Light gravelly soil of porphyritic origin. Vineyard: Municipality of Segonzano, sixth planting, south-west exposure, altitude of 550 m a.s.l. Winemaking/Aging: Extraction of the free-run juice with gentle pressing, static decantation of the must for 12 hours, inoculation of selected yeasts. Fermentation at controlled temperature of 18-20°C. Yield per hectare: 5,500 vines/ha. ALBA GRIS is a white wine of good structure and finesse, ideal for those wishing to explore the authentic flavours of Trentino. Perfect to enjoy with delicate dishes or simply to appreciate during moments of relaxation.