The 2017 Q66 BRUT M.C. from Vermentino grapes is a sparkling white wine produced by Quartomoro di Sardegna, a brand that authentically expresses the Sardinian territory. It comes from vineyards located about 100 metres above sea level, cultivated in medium-textured soils tending towards limestone. This sparkling wine is made from a manual harvest with selection in the vineyard, ensuring care and attention in every stage of production. Vintage: 2017 Alcohol content: 12.5 Winery: Guyot Harvest/Vintage: Manual in crates with selection in the vineyard. Soil: Medium texture, tending towards limestone. Vineyard: Area approximately 2 ha; planting density 2.50×0.90; altitude approximately 100 m a.s.l.; vines/Ha approximately 4,500. Winemaking/Aging: Static decantation of the must-fermentation at a temperature of 17-18°C. Yield per hectare: 90-100 q.li/Ha. A wine that lends itself to accompany moments of conviviality with its freshness and elegance, ideal for those wishing to discover the typical sparkling wines of Sardinia. Its versatility makes it suitable for various occasions, recommending careful tasting to fully appreciate its characteristics.