The 2018 Q66 BRUT M.C. from Vermentino grapes is a sparkling wine produced by QUARTOMORO DI SARDEGNA, an authentic expression of Sardinia. Made from Vermentino grapes grown in a medium-textured, limestone-prone soil, this white wine is distinguished by its freshness and the finesse of its bubbles, resulting from careful vinification and controlled temperature fermentation. Vintage: 2018 Winery: Guyot Harvest/Vintage: Manual in crates with selection in the vineyard. Soil: Medium texture, limestone-prone. Vineyard: Area approximately 2 ha; planting density 2.50×0.90; altitude approximately 100 m a.s.l.; vines/Ha approximately 4,500. Vinification/Aging: Static decantation of the must-fermentation at a temperature of 17-18°C. Yield per hectare: 90-100 q.li/Ha A sparkling white wine to discover and appreciate on various occasions, ideal for those seeking an authentic product representative of the Sardinian territory. Its elegance and freshness make it suitable for a pleasant and moderate tasting.