The 2023 BOVALE Ciu' Roussu by TANCA GIOIA CARLOFORTE is a still red IGT wine from Sardinia, a region renowned for its winemaking tradition. This wine is produced from vineyards located at an altitude of 250 metres above sea level, facing south, with soil composed of 20% clay and 80% sand. The harvest is manual and fermentation occurs naturally in steel, ensuring an authentic product connected to the territory. Vintage: 2023 Alcohol content: 14 Winery: Guyot Harvest: Manual Organoleptic notes: Intense bright red colour tending towards garnet. Complex, enveloping aromas dominated by earthy tones along with blackberry jam, subtle spicy notes with a predominance of black pepper, bay leaf, plum, cherry, blueberries. Slim and elegant taste with tannins anchoring it to the soil and contributing to persistence. Spicy notes and red fruit. Soil: 20% clay, 80% sand. Vineyard: Vigneto Gioia, south exposure, altitude 250 m above sea level, area 6,000 sq. m, 8,000 vines/ha, planting density 60×200. Vinification/Aging: Natural fermentation in steel. Yield per hectare: 30 q.li/Ha A wine that expresses the characteristics of Bovale in Sardinia with balance and finesse, ideal for pairing with hearty dishes and moments of careful tasting. The 2023 BOVALE Ciu' Roussu is a sober and refined choice for those wishing to discover the island's wine excellence.