The 2020 ROSE' PAS DOSE' ENRICO PRIMO Pinot Nero M.C. from TORRE FORNELLO is an elegant expression of sparkling rosé from the Emilia Romagna region, Italy. This wine is made from Pinot Nero grapes grown in the Monte Po vineyard, situated at 196 metres above sea level on a calcareous and sub-alkaline soil, with a north-west exposure. The harvest is manual, with careful selection in the vineyard, while the winemaking involves gentle pressing of whole clusters and fermentation in steel at controlled temperature. Vintage: 2020 Alcohol content: 12.5% Winery: Casarsa Harvest/Vintage: Manual in crates with selection in the vineyard. Organoleptic notes: Salmon pink colour. Elegant and fresh aroma with notes of red fruits. Savoury and structured taste, with an acidic vein that enhances its sapidity, allowing for a changing and very pleasant longevity. Soil: Calcareous, sub-alkaline Vineyard: Monte Po vineyard; altitude 196m above sea level; north-west exposure. Winemaking/Aging: The grapes are gently pressed as whole clusters. The first fermentation takes place in steel at a temperature of 15-16°C. Yield per hectare: 60 q.li/Ha A refined and versatile wine, ideal for those seeking a sparkling rosé with a fresh and savoury character. Perfect for tasting on various occasions, the 2020 ROSE' PAS DOSE' ENRICO PRIMO invites you to discover the unique nuances of the sparkling wines from Emilia, signed by TORRE FORNELLO.