The 2014 PINOT NERO ROSÉ DOSAGGIO ZERO Saignee 72 M.C. ORGANIC from VALLAROM is a sparkling rosé from Trentino, a region renowned for its quality wines. This organic and vegan wine is made from grapes cultivated in limestone-dolomitic soils and carefully vinified through an 18-hour maceration and controlled temperature fermentation, enhancing aromas of small red fruits and a fresh, medium-bodied structure. Vintage: 2014 Alcohol content: 12.5 Winery: Simple Trentino Pergola Organoleptic notes: Aromas of small red fruits, fresh on the palate, medium-bodied with a fine spiciness, long persistence, dry and slightly bitter. Soil: Limestone-dolomitic Winemaking/Aging: Maceration of the grapes for 18 hours, first fermentation, carried out by indigenous yeasts, in steel at controlled temperature (18°C). Yield per hectare: 45 q.li/Ha A wine with a strong and refined character, ideal for those seeking an authentic sparkling rosé that respects the environment. It is perfect to enjoy with light dishes or as an aperitif, offering a balanced and pleasant tasting experience.