The 2020 BRUT Ventiventi M.C. BIO* from VENTIVENTI is an organic wine from the Emilia Romagna region in Italy. This sparkling white wine is made from grapes harvested during the coldest hours of the day, cultivated in owned vineyards on clay soil, with careful attention that includes the unilateral guyot technique. The winemaking involves gentle pressing and fermentation at low temperatures in stainless steel, ensuring a fresh and quality product. Vintage: 2020 Alcohol content: 11.5 Winery: Unilateral guyot with 13-14 buds 3,000 plants/Ha Harvest/Vintage: Grapes are harvested during the coldest hours of the day. Organoleptic notes: Bright straw yellow colour, with delicate greenish reflections. The aroma is fresh with white fruit, hints of yeast, notes of rose petal, grapefruit, and hints of pastry. Wide minerality. The taste aligns with its aromas: good structure, good body. Soil: Clay Vineyard: 100% owned Winemaking/Aging: Further cooling of the grapes, gentle pressing, fermentation at low temperatures in stainless steel tanks. Yield per hectare: 100 q.li/Ha A wine that is perfect for convivial moments and refined tastings, the 2020 BRUT Ventiventi M.C. BIO* offers elegant balance and pleasant freshness. Recommended for those seeking organic sparkling wines with character and certified provenance from Emilia Romagna.