The 2018 Historic Vintage Reserve Prima Luce VERNACCIA DI SAN GIMIGNANO BIO* from CAPPELLASANTANDREA is a still white wine from Tuscany, a region renowned for the quality of its wine production. This certified organic DOCG wine is made from vernaccia di San Gimignano grapes grown in sandy soils of Pliocene origin, rich in fossil skeletons, and represents the excellence of a territory that combines tradition and respect for the environment. Vintage: 2018 Grapes: vernaccia di san gimignano Alcohol content: 13.5 Winery: Guyot Harvest/Vintage: Late September Organoleptic notes: Very complex on the aromatic level, with no dominant aroma but a succession of fragrant nuances ranging from floral tones to dried fruits, then opening up to typically "vernaccesche" notes of wheat, barley, and peat. On the palate, it is rich, dense, characterful, with a hint of prominent tannins in the mid-palate, and a savoury, long finish with promising complexity. Potential for ageing of about 10-12 years. Soil: Pliocene sands rich in fossil skeletons. Winemaking/Aging: Fermentation on the skins in amphorae of the earth and the warmth of our sun. The fermentation is on the skins in Tuscan terracotta amphorae for 1 month, initiated with a spontaneous fermentation pied de cuve. Yield per hectare: 70 q.li/Ha A wine that lends itself to multiple pairings and will appeal to those seeking an authentic product, a true expression of the Tuscan territory. It is recommended to taste it slowly to fully appreciate its nuances and complexity. Available for purchase, it is an ideal choice for those looking for a quality certified organic wine.