The 2023 Cornalin from La Vrille is a still red wine from the Valle d'Aosta, an Italian region renowned for its quality wine production. This DOC stands out for its authentic identity, an expression of the vineyards located in the municipality of Verrayes at 650 metres above sea level, on a loose, sandy morainic soil with a steep slope. The winemaking process is carried out with care in steel, including a cold pre-fermentation maceration and a controlled fermentation at 22°C, followed by a maceration of 10-12 days, which gives the wine its unique character. Vintage: 2023 Alcohol content: 13 Winery: Guyot Organoleptic notes: Intense ruby red with violet reflections. Intense aroma, good persistence, spicy, with hints of mountain herbs. On the palate, it is a dry wine, with good freshness, presenting a soft tannicity. Soil: Morainic, loose sandy with a steep slope. Vineyard: South-facing vineyards in the municipality of Verrayes at 650 m above sea level. Winemaking/Aging: In steel, with cold pre-fermentation maceration, fermentation at 22°C, maceration for 10/12 days. We recommend tasting the 2023 Cornalin from La Vrille to appreciate the structure and elegance typical of the Valle d'Aosta. An ideal still red wine to accompany mountain dishes and moments of pleasant conviviality.