The 2023 KERNER Radoy BIO* from RADOAR is a still white wine from Alto Adige, an Italian region renowned for the quality of its grape varieties. This organic wine is made from grapes grown at 800 metres above sea level on quartzite schist soils of Bressanone, with a manual harvest that ensures care and attention at every stage of production. Vintage: 2023 Alcohol content: 12 Harvest: Manual Organoleptic notes: The Kerner is mature, full-bodied and aromatic. It has aromas of Williams pear, peach and alpine hay. On the palate, it is mineral, with well-integrated tannins. It has a long, juicy and salty finish. Soil: Quartzite schist of Bressanone. Vineyard: 800 m a.s.l. Winemaking/Aging: Spontaneous fermentation on the skins for one month. Yield per hectare: 60 q.li/Ha A wine that expresses the character of the territory and the organic philosophy of RADOAR with balance and finesse. Ideal for those who wish to discover a white wine with personality, we recommend pairing it with light dishes or simply enjoying it on its own to fully appreciate its aromatic nuances.