BRUT Selection by CASTERS LOUIS is a white champagne from the renowned Champagne region, situated among other French wine regions. This wine is distinguished by its elegance and complexity, resulting from a vineyard located in Damery, in the Marne Valley, within the Cote des Blancs, with clay-limestone soils. The winemaking takes place in stainless steel tanks at controlled temperatures, using natural yeasts and a fermentation period of 90 days at 20-22°C, which gives the wine a fine and continuous perlage and an intense straw-yellow colour with coppery reflections. Format: 0.75l Alcohol content: 12 Winery: Chablis Vintage: Mauale Organoleptic notes: Wine with an intense straw-yellow colour and some coppery reflections. Tiny turbulent bubbles, fine and continuous perlage. Soil: Clay-limestone Vineyard: Damery, Vallee de la Marne, Cote des blancs, France; area 35 ha; 8000 vines/ha. Winemaking/Aging: In stainless steel tanks at controlled temperatures with natural yeasts. Alcoholic fermentation at 20-22°C for 90 days, then filtration. Yield per hectare: 65-80 q.li/Ha A product that is suitable for accompanying moments of conviviality and special occasions with its finesse and freshness. BRUT Selection by CASTERS LOUIS represents a quality choice for those wishing to discover the authentic essence of Champagne.