The 2019 ETNA BIANCO SUPERIORE Imbris is a still wine produced by I CUSTODI DELLE VIGNE DELL'ETNA, a reality that expresses the uniqueness of the Sicilian territory, particularly the eastern slope of Etna, in the Caselle district of the municipality of Milo. The grapes, hand-picked in the second half of September with careful selection, grow on sandy volcanic soils, rich in minerals and with a sub-acid reaction, at an altitude of 900 metres, giving the wine a distinctive character and unique freshness. Vintage: 2019 Alcohol content: 12.5 Winery: Alberello Harvest/Vintage: The grapes are hand-picked in the second half of September with careful selection and placed in shallow boxes to be transported intact to the winery. Organoleptic notes: Wine with a straw-yellow-greenish colour. The aroma is fine, harmonious, with light notes of herbs and orange blossom honey. Mineral aroma, fresh, with a notable acidic backbone. Soil: Sandy, volcanic, rich in minerals, with a sub-acid reaction. Vineyard: Altitude: 900 m above sea level, Caselle district, municipality of Milo, eastern slope of Etna. Winemaking/Aging: Whole grapes are pressed with gentle squeezing of the bunch. Fermentation takes place at a temperature of 20°C in steel. Yield per hectare: 8,500 plants/Ha A wine that tells its terroir and the passion of those who produce it with sobriety, ideal for those who wish to discover an authentic and characterful Etna white. Perfect to pair with seafood dishes and Mediterranean cuisine, the 2019 ETNA BIANCO SUPERIORE Imbris deserves to be tasted calmly and attentively.